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  4. #28 - pils pod cisnieniem

#28 - pils pod cisnieniem
April 2, 2022

  • FINISHED
    Status
  • 998 days ago
    Brewday
  • 998 days ago
    Fermentation start date
  • 980 days ago
    Secondary
  • ---
    Dry hops date
  • 980 days ago
    Priming
Updated 975 days ago

Mash and boil

  • 76.1 %
    Actual mash efficiency
  • 15
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 16 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 7
    Post-primary gravity BLG
  • 0.5
    Final gravity BLG
  • 6.1 %
    ABV
  • 96.1 %
    Attenuation

Priming

  • 16 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2
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