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  4. #1 - NZ IPA 13Blg BIAB

#1 - NZ IPA 13Blg BIAB
April 2, 2022

  • FINISHED
    Status
  • 998 days ago
    Brewday
  • 998 days ago
    Fermentation start date
  • 987 days ago
    Secondary
  • 987 days ago
    Dry hops date
  • 982 days ago
    Priming
Updated 982 days ago

Mash and boil

  • 78.1 %
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 60
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 1.2
    Final gravity BLG
  • 7 %
    ABV
  • 91.7 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 255
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 119.9 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Mash checks

# Check at Temp Gravity pH
1 April 2, 2022 at 12:16 PM 67 C 10 BLG 2
Dodano 6g gipsu
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