PL | EN
APA (ekstrakt) Milosz
November 24, 2015
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FINISHEDStatus
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3189 days agoBrewday
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---Fermentation start date
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3185 days agoSecondary
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---Dry hops date
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3180 days agoPriming
![](/uploads/qr-code/452e0fe4d9af777ec175ff290f988681.png)
Updated 2724 days ago
Mash and boil
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---Actual mash efficiency
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10Pre-boil gravity BLG
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12Original gravity BLG
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33Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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4.9 %ABV
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75.8 %Attenuation
Priming
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19 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Corn sugarPriming sugar
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120.3 gPriming sugar amount
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20 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
November 26, 2015 | PRIMARY | 7.5 BLG | 19 C | --- | ||
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