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  4. #177 - English IPA

#177 - English IPA
March 24, 2022

  • FINISHED
    Status
  • 1008 days ago
    Brewday
  • 1008 days ago
    Fermentation start date
  • 996 days ago
    Secondary
  • 996 days ago
    Dry hops date
  • 992 days ago
    Priming
Updated 992 days ago

Mash and boil

  • 61.5 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 16.7
    Original gravity BLG
  • 76
    Batch IBU

Fermentation

  • 9 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 4.4
    Post-primary gravity BLG
  • 4.4
    Final gravity BLG
  • 7.1 %
    ABV
  • 74.7 %
    Attenuation

Priming

  • 6.5 liter(s)
    Priming size
  • 316
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 38.6 g
    Priming sugar amount
  • 22 C
    Priming beer temp
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