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  4. #44 - halo L E O N :-)

#44 - halo L E O N :-)
February 19, 2022

  • FINISHED
    Status
  • 990 days ago
    Brewday
  • 990 days ago
    Fermentation start date
  • 983 days ago
    Secondary
  • 983 days ago
    Dry hops date
  • 978 days ago
    Priming
Updated 978 days ago

Mash and boil

  • 87.7 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 14
    Original gravity BLG
  • 26
    Batch IBU

Fermentation

  • 44 liter(s)
    Primary size
  • 4.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 3.1
    Final gravity BLG
  • 6 %
    ABV
  • 78.7 %
    Attenuation

Priming

  • 42 liter(s)
    Priming size
  • 261
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 251.8 g
    Priming sugar amount
  • 21 C
    Priming beer temp
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