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#39 - Bohemian Pilsner Trzy Ba...
February 8, 2022

  • FINISHED
    Status
  • 1001 days ago
    Brewday
  • 1000 days ago
    Fermentation start date
  • 992 days ago
    Secondary
  • ---
    Dry hops date
  • 973 days ago
    Priming


Updated 972 days ago

Mash and boil

  • 75.9 %
    Actual mash efficiency
  • 13.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 34 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 3
    Post-primary gravity BLG
  • 3.4
    Final gravity BLG
  • 5 %
    ABV
  • 73.5 %
    Attenuation

Priming

  • 31 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Mash checks

# Check at Temp Gravity pH
1 February 8, 2022 at 4:23 PM 78 C 16.3 BLG ---
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