PL | EN
#11 - NZ Hazy Pale Ale TB
February 4, 2022
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FINISHEDStatus
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924 days agoBrewday
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923 days agoFermentation start date
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900 days agoSecondary
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897 days agoDry hops date
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891 days agoPriming
![](/uploads/qr-code/9820c9074148d3b07b77a6cce033e223.png)
Updated 891 days ago
Mash and boil
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96.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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12Original gravity BLG
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12Batch IBU
Fermentation
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19 liter(s)Primary size
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5 liter(s)Boil loss
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4Post-primary gravity BLG
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3.5Final gravity BLG
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4.6 %ABV
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71.7 %Attenuation
Priming
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17.5 liter(s)Priming size
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224Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Table sugarPriming sugar
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111 gPriming sugar amount
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22 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
February 13, 2022 | PRIMARY | 5 BLG | 19.5 C | --- |
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