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  4. #131 - Saison 2022

#131 - Saison 2022
January 29, 2022

  • FINISHED
    Status
  • 1064 days ago
    Brewday
  • 1064 days ago
    Fermentation start date
  • ---
    Secondary
  • ---
    Dry hops date
  • 1050 days ago
    Priming
Updated 1050 days ago

Mash and boil

  • 70.1 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 13.6
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 12.5 liter(s)
    Primary size
  • 1 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 1.6
    Final gravity BLG
  • 6.5 %
    ABV
  • 88.7 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 248
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 73.8 g
    Priming sugar amount
  • 24 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
February 4, 2022 PRIMARY 2.3 BLG --- ---
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