PL | EN

#49 - Ciemne jagodowe
January 16, 2022

  • FINISHED
    Status
  • 1074 days ago
    Brewday
  • 1074 days ago
    Fermentation start date
  • 1059 days ago
    Secondary
  • ---
    Dry hops date
  • 1041 days ago
    Priming


Updated 1041 days ago

Mash and boil

  • 86.1 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 29
    Batch IBU

Fermentation

  • 10 liter(s)
    Primary size
  • 2 liter(s)
    Boil loss
  • 6
    Post-primary gravity BLG
  • 7
    Final gravity BLG
  • 2.8 %
    ABV
  • 42.8 %
    Attenuation

Priming

  • 8 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.5
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 19.6 g
    Priming sugar amount
  • 19 C
    Priming beer temp
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