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#3 - Porter Bałtycki (homebrew...
January 7, 2017
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FINISHEDStatus
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2910 days agoBrewday
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2910 days agoFermentation start date
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2889 days agoSecondary
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---Dry hops date
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2864 days agoPriming
Updated 2846 days ago
Mash and boil
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64.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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20Original gravity BLG
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36Batch IBU
Fermentation
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19 liter(s)Primary size
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---Boil loss
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6Post-primary gravity BLG
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5.5Final gravity BLG
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8.7 %ABV
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73.9 %Attenuation
Priming
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16.5 liter(s)Priming size
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383Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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119 gPriming sugar amount
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20 CPriming beer temp
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