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  4. #15 - Polish Pale Ale

#15 - Polish Pale Ale
November 1, 2021

  • FINISHED
    Status
  • 1153 days ago
    Brewday
  • 1153 days ago
    Fermentation start date
  • 1130 days ago
    Secondary
  • ---
    Dry hops date
  • 1120 days ago
    Priming
Updated 1119 days ago

Mash and boil

  • 98.8 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 1.9
    Final gravity BLG
  • 5.4 %
    ABV
  • 84.7 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 220
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 93.5 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 24, 2021 SECONDARY 3.1 BLG --- ---
Dodano:
Izabella 10g
Sybilla 30g
Cascade 40g
Amarillo 17g
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