PL | EN

  1. Dashboard
  2. Public recipes
  3. ATP PRO
  4. #164 - Saison

#164 - Saison
October 30, 2021

  • FINISHED
    Status
  • 1154 days ago
    Brewday
  • 1154 days ago
    Fermentation start date
  • 1140 days ago
    Secondary
  • ---
    Dry hops date
  • 1140 days ago
    Priming
Updated 1140 days ago

Mash and boil

  • 75 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 12.9
    Original gravity BLG
  • 33
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • 2.5 liter(s)
    Boil loss
  • ---
    Post-primary gravity
  • 0.9
    Final gravity BLG
  • 6.5 %
    ABV
  • 93.3 %
    Attenuation

Priming

  • 18.5 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.75
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 143.2 g
    Priming sugar amount
  • 22 C
    Priming beer temp
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!