PL | EN
#27 - APA - Nelson Sauvin
October 16, 2021
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FINISHEDStatus
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1166 days agoBrewday
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1165 days agoFermentation start date
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1151 days agoSecondary
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1151 days agoDry hops date
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1146 days agoPriming
Updated 1146 days ago
Mash and boil
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93.2 %Actual mash efficiency
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13Pre-boil gravity BLG
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16Original gravity BLG
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22Batch IBU
Fermentation
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24.5 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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6.8 %ABV
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76 %Attenuation
Priming
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23 liter(s)Priming size
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302Calories per 12oz
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ForcedCarbonation type
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2.5Volumes of CO2
Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | October 16, 2021 at 7:42 PM | --- | 13 BLG | --- | ||
Po wsypaniu do 70C wyszlo jakies 62C - 15:35.. Powoli podgrzewam. 13 blg, 28l. |
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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October 17, 2021 | PRIMARY | 16 BLG | 21 C | --- | ||
Uwodnione S-33, dolane do ~23L brzeczki - godzina 9:00. Odcisniete 1,5l z chmielin i dodane - godzina 15:00 - jeszcze nie chodzi. |
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October 31, 2021 | SECONDARY | 4 BLG | 19 C | --- | ||
4 Blg... idzie na cicha wiec moze jeszcze zejdzie. Ogolnie slodkie i grzeje. Na powierzchni plywaly dziwne rzeczy.... ale powinno byc ok. Caly chmiel wrzucony na raz. 05.11 rozlew. Przelane przez rajstope. 19L do kega. 4l + 28g glukozy. |
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