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  4. #10 - #10. Kveik Mohito Session IPA 9,5 BLG

#10 - #10. Kveik Mohito Sessio...
July 17, 2021

  • FINISHED
    Status
  • 1259 days ago
    Brewday
  • 1259 days ago
    Fermentation start date
  • 1249 days ago
    Secondary
  • ---
    Dry hops date
  • 1237 days ago
    Priming
Updated 1237 days ago

Mash and boil

  • 90.4 %
    Actual mash efficiency
  • 8.1
    Pre-boil gravity BLG
  • 9
    Original gravity BLG
  • 19
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 5 liter(s)
    Boil loss
  • 2
    Post-primary gravity BLG
  • 2
    Final gravity BLG
  • 3.7 %
    ABV
  • 78.3 %
    Attenuation

Priming

  • 23 liter(s)
    Priming size
  • 165
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 114.3 g
    Priming sugar amount
  • 25 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 22, 2021 PRIMARY 3 BLG 25 C 25 C
July 27, 2021 SECONDARY 3 BLG 26 C 26 C
Po wlaniu soku z mohito BLG urosło o 1 blg
August 3, 2021 SECONDARY 2.2 BLG 25 C 25 C
August 4, 2021 SECONDARY 2.2 BLG 25 C 25 C
Dodałem ok 200ml sok z 6 limonek.
Dodałem napar z mięty. Zagotowałem dwa litry odlanego piwa i zaparzyłem 10 torebek Mięty Biofix (20g) czas 7minut
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