PL | EN
#66 - full aroma hops
July 10, 2021
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FINISHEDStatus
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1264 days agoBrewday
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1263 days agoFermentation start date
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1255 days agoSecondary
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1255 days agoDry hops date
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1251 days agoPriming
Updated 1251 days ago
Mash and boil
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80.9 %Actual mash efficiency
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9Pre-boil gravity BLG
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11Original gravity BLG
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34Batch IBU
Fermentation
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26 liter(s)Primary size
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5 liter(s)Boil loss
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2Post-primary gravity BLG
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4Final gravity BLG
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3.8 %ABV
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64.5 %Attenuation
Priming
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25 liter(s)Priming size
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207Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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80.1 gPriming sugar amount
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10 CPriming beer temp
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