PL | EN
#56 - R2-D2
December 29, 2016
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FINISHEDStatus
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2788 days agoBrewday
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2788 days agoFermentation start date
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2764 days agoSecondary
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2770 days agoDry hops date
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2766 days agoPriming
![](/uploads/qr-code/301eb364ee73487b56c3204a645b6518.png)
Updated 2724 days ago
Mash and boil
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77.6 %Actual mash efficiency
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14.5Pre-boil gravity BLG
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14.5Original gravity BLG
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54Batch IBU
Fermentation
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26 liter(s)Primary size
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---Boil loss
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3.5Post-primary gravity BLG
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3Final gravity BLG
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6.4 %ABV
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80.2 %Attenuation
Priming
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23 liter(s)Priming size
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269Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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180.7 gPriming sugar amount
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22 CPriming beer temp
Mash checks
# | Check at | Temp | Gravity | pH | ||
---|---|---|---|---|---|---|
1 | December 29, 2016 at 9:07 AM | 68 C | --- | --- | ||
1' | ||||||
2 | December 29, 2016 at 9:47 AM | 66 C | --- | --- | ||
40' | ||||||
3 | December 29, 2016 at 10:10 AM | 66 C | --- | --- | ||
60' i podgrzanie do 78 |
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