PL | EN
#1 - pils
December 18, 2016
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FINISHEDStatus
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2817 days agoBrewday
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2817 days agoFermentation start date
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2804 days agoSecondary
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---Dry hops date
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2803 days agoPriming
![](/uploads/qr-code/9db5287ef7760d0ff8353790ce714050.png)
Updated 2817 days ago
Mash and boil
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87.4 %Actual mash efficiency
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---Pre-boil gravity
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12Original gravity BLG
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---Batch IBU
Fermentation
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20 liter(s)Primary size
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---Boil loss
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5Post-primary gravity BLG
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4Final gravity BLG
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4.4 %ABV
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67.6 %Attenuation
Priming
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18 liter(s)Priming size
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225Calories per 12oz
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Re-fermentationCarbonation type
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4Volumes of CO2
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Corn sugarPriming sugar
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248.6 gPriming sugar amount
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20 CPriming beer temp
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