PL | EN
#125 - Double New England IPA
April 17, 2021
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FINISHEDStatus
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1348 days agoBrewday
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1348 days agoFermentation start date
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1328 days agoSecondary
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1327 days agoDry hops date
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1324 days agoPriming
Updated 1324 days ago
Mash and boil
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74.3 %Actual mash efficiency
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15Pre-boil gravity BLG
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19Original gravity BLG
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5Batch IBU
Fermentation
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22.5 liter(s)Primary size
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0.5 liter(s)Boil loss
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6.5Post-primary gravity BLG
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6.5Final gravity BLG
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7.5 %ABV
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67.3 %Attenuation
Priming
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19 liter(s)Priming size
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366Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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106.9 gPriming sugar amount
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23 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
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April 28, 2021 | PRIMARY | 7 BLG | 23 C | 23 C | ||
Walnięty spławik pokazuje 6 BLG. Nie licząc maltodekstryny zeszło z 16 do 4 BLG | ||||||
May 1, 2021 | PRIMARY | 6.5 BLG | 23 C | 23 C | ||
Walnięty spławik pokazuje 5,5 BLG. Nie licząc maltodekstryny zeszło z 16 do 3,5 BLG | ||||||
May 3, 2021 | PRIMARY | 6.5 BLG | 23 C | 23 C | ||
Walnięty spławik pokazuje 5,5 BLG. Nie licząc maltodekstryny zeszło z 16 do 3,5 BLG |
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