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  4. #35 - American Wheat

#35 - American Wheat
March 6, 2021

  • FINISHED
    Status
  • 1392 days ago
    Brewday
  • 1392 days ago
    Fermentation start date
  • 1377 days ago
    Secondary
  • ---
    Dry hops date
  • 1370 days ago
    Priming
Updated 1369 days ago

Mash and boil

  • 68.5 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12.9
    Original gravity BLG
  • 16
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 2.7 liter(s)
    Boil loss
  • 1.2
    Post-primary gravity BLG
  • 1
    Final gravity BLG
  • 6.4 %
    ABV
  • 92.5 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 234
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 24
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 1057.2 g
    Priming sugar amount
  • 12 C
    Priming beer temp
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