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#7 - #7 ZULA
February 20, 2021

  • FINISHED
    Status
  • 1356 days ago
    Brewday
  • 1355 days ago
    Fermentation start date
  • 1345 days ago
    Secondary
  • 1344 days ago
    Dry hops date
  • 1341 days ago
    Priming
Updated 1341 days ago

Mash and boil

  • 89.2 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 11.6
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 23 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.2
    Post-primary gravity BLG
  • 3.2
    Final gravity BLG
  • 4.6 %
    ABV
  • 73.2 %
    Attenuation

Priming

  • 22 liter(s)
    Priming size
  • 216
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 1.9
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 91.4 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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