PL | EN
pils
November 14, 2015
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FINISHEDStatus
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3198 days agoBrewday
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---Fermentation start date
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3191 days agoSecondary
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---Dry hops date
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3183 days agoPriming
![](/uploads/qr-code/712494e29a392a4a9629bd3f06f03467.png)
Updated 2724 days ago
Mash and boil
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92.2 %Actual mash efficiency
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12.5Pre-boil gravity BLG
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14Original gravity BLG
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35Batch IBU
Fermentation
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25 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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2.5Final gravity BLG
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6.3 %ABV
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82.7 %Attenuation
Priming
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23 liter(s)Priming size
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---Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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144.5 gPriming sugar amount
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17.5 CPriming beer temp
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