PL | EN
#38 - Śmietanka
January 23, 2021
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FINISHEDStatus
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1300 days agoBrewday
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1299 days agoFermentation start date
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1289 days agoSecondary
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---Dry hops date
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1274 days agoPriming
![](/uploads/qr-code/6a520f62a8b0e6dbf5a835117e597bc4.png)
Updated 1268 days ago
Mash and boil
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---Actual mash efficiency
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13Pre-boil gravity BLG
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14.7Original gravity BLG
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29Batch IBU
Fermentation
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49 liter(s)Primary size
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4 liter(s)Boil loss
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5.5Post-primary gravity BLG
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5.5Final gravity BLG
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5.2 %ABV
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63.7 %Attenuation
Priming
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48 liter(s)Priming size
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280Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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241 gPriming sugar amount
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17 CPriming beer temp
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