PL | EN
#54 - New Black IPA
January 16, 2021
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FINISHEDStatus
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1439 days agoBrewday
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1437 days agoFermentation start date
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---Secondary
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---Dry hops date
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1419 days agoPriming
Updated 1415 days ago
Mash and boil
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81.7 %Actual mash efficiency
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15.3Pre-boil gravity BLG
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15.9Original gravity BLG
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50Batch IBU
Fermentation
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19 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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5Final gravity BLG
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6.2 %ABV
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69.7 %Attenuation
Priming
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17 liter(s)Priming size
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302Calories per 12oz
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Re-fermentationCarbonation type
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1.9Volumes of CO2
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Table sugarPriming sugar
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69.8 gPriming sugar amount
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19.5 CPriming beer temp
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