PL | EN
#1 - Brown Porter (Świateczny)
December 29, 2020
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FINISHEDStatus
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1326 days agoBrewday
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1326 days agoFermentation start date
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1306 days agoSecondary
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---Dry hops date
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1300 days agoPriming
![](/uploads/qr-code/bff21a1d1af4ebc50db9c59ee3b56f57.png)
Updated 1297 days ago
Mash and boil
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96.4 %Actual mash efficiency
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10.5Pre-boil gravity BLG
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11.6Original gravity BLG
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15Batch IBU
Fermentation
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24.5 liter(s)Primary size
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4.5 liter(s)Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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4.1 %ABV
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66.4 %Attenuation
Priming
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19.5 liter(s)Priming size
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218Calories per 12oz
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Re-fermentationCarbonation type
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2Volumes of CO2
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Table sugarPriming sugar
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82.3 gPriming sugar amount
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17 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
January 17, 2021 | PRIMARY | 3.7 BLG | 21 C | -5 C |
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