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#3 - Martusiowe
December 19, 2020

Updated 1451 days ago

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14.5 BLG

6% ABV

4 SRM

Type	Name	Amount	Yield	EBC
Grain	Strzegom Pilzneński	2.5 kg 41.7%	80 %	4
Grain	Viking Pale Ale malt	2 kg 33.3%	80 %	5
Grain	Pszeniczny	0.5 kg 8.3%	85 %	4
Grain	Płatki pszeniczne	0.5 kg 8.3%	85 %	3
Grain	płatki owsiane	0.5 kg 8.3%	85 %	---
	Sum	6 kg

29 IBU

Use for	Name	Amount	Time	Alpha acid
Boil	Mosaic	20 g	60 min	10.5 %
Boil	Simcoe	15 g	12 min	13.3 %
Dry Hop	Chinook	20 g	14 day(s)	12.8 %
Dry Hop	WAI-ITI	56 g	4 day(s)	1.6 %
Dry Hop	Mosaic	50 g	4 day(s)	10.5 %
Dry Hop	Equinox	50 g	3 day(s)	14 %
Dry Hop	Eureka!	50 g	3 day(s)	14.9 %

Name	Type	Form	Amount	Laboratory
American East Coast Ale Yeast New England	Ale	Dry	22 g	---

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