PL | EN

#75 - A38 - Juicy Session IPA
December 21, 2020

  • FINISHED
    Status
  • 1466 days ago
    Brewday
  • 1466 days ago
    Fermentation start date
  • 1453 days ago
    Secondary
  • 1453 days ago
    Dry hops date
  • 1447 days ago
    Priming


Updated 1447 days ago

Mash and boil

  • 77.6 %
    Actual mash efficiency
  • 10.5
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 40
    Batch IBU

Fermentation

  • 12 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 2.7
    Post-primary gravity BLG
  • 2.7
    Final gravity BLG
  • 5.3 %
    ABV
  • 79.2 %
    Attenuation

Priming

  • 10.5 liter(s)
    Priming size
  • 231
    Calories per 12oz
  • Forced
    Carbonation type
  • 2
    Volumes of CO2

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
December 21, 2020 PRIMARY --- --- ---
Nastawne
BLG 12.5
Brix 13.1 = 12.6
December 27, 2020 PRIMARY --- --- ---
Blg 2.9
January 3, 2021 PRIMARY --- --- ---
Blg 2.7
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