PL | EN
#1 - JASNE PEŁNE
December 19, 2020
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FINISHEDStatus
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1337 days agoBrewday
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1337 days agoFermentation start date
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1326 days agoSecondary
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---Dry hops date
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1312 days agoPriming
![](/uploads/qr-code/1a3e88860a6d5d69823576feea649fc0.png)
Updated 1311 days ago
Mash and boil
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77.7 %Actual mash efficiency
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---Pre-boil gravity
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12.5Original gravity BLG
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26Batch IBU
Fermentation
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13 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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5.2 %ABV
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76.8 %Attenuation
Priming
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12 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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3Volumes of CO2
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Table sugarPriming sugar
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101.4 gPriming sugar amount
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19 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT | |
---|---|---|---|---|---|---|
January 13, 2021 | SECONDARY | 3 BLG | 19 C | 19 C | ||
3 dni klarowanie 2g żelatyny spożywczej. |
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