PL | EN
Pale Ale
July 23, 2016
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FINISHEDStatus
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2952 days agoBrewday
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---Fermentation start date
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2938 days agoSecondary
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---Dry hops date
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2931 days agoPriming
![](/uploads/qr-code/2b94b1d2fd98c5bf02202fd7828c0796.png)
Updated 2729 days ago
Mash and boil
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76 %Actual mash efficiency
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---Pre-boil gravity
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13.9Original gravity BLG
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31Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2Post-primary gravity BLG
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0.8Final gravity BLG
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7.1 %ABV
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94.5 %Attenuation
Priming
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19 liter(s)Priming size
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252Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Table sugarPriming sugar
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115.8 gPriming sugar amount
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16 CPriming beer temp
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