PL | EN
#121 - Santa Piva 3.0
December 18, 2020
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FINISHEDStatus
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1338 days agoBrewday
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1338 days agoFermentation start date
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1320 days agoSecondary
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---Dry hops date
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1306 days agoPriming
![](/uploads/qr-code/bc8ed2d10c78ab25114238eed1133d5d.png)
Updated 1305 days ago
Mash and boil
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94.6 %Actual mash efficiency
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11Pre-boil gravity BLG
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13.5Original gravity BLG
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34Batch IBU
Fermentation
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14 liter(s)Primary size
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3 liter(s)Boil loss
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3.5Post-primary gravity BLG
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3.5Final gravity BLG
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5.5 %ABV
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75 %Attenuation
Priming
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14 liter(s)Priming size
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252Calories per 12oz
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ForcedCarbonation type
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2Volumes of CO2
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