PL | EN
#10 - Pszeniczne
December 7, 2020
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FINISHEDStatus
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1351 days agoBrewday
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1350 days agoFermentation start date
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1343 days agoSecondary
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---Dry hops date
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1342 days agoPriming
![](/uploads/qr-code/38cac1680bad5d55959c39ac888a8ced.png)
Updated 1342 days ago
Mash and boil
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80.8 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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13Original gravity BLG
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15Batch IBU
Fermentation
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22 liter(s)Primary size
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5 liter(s)Boil loss
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2Post-primary gravity BLG
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1.2Final gravity BLG
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6.4 %ABV
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91.1 %Attenuation
Priming
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21 liter(s)Priming size
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237Calories per 12oz
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Re-fermentationCarbonation type
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3.275Volumes of CO2
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Table sugarPriming sugar
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200.6 gPriming sugar amount
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19 CPriming beer temp
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