PL | EN
#2 Milk Stout
November 20, 2016
-
SECONDARYStatus
-
2914 days agoBrewday
-
2914 days agoFermentation start date
-
2905 days agoSecondary
-
---Dry hops date
-
---Priming
Updated 2812 days ago
Mash and boil
-
80 %Actual mash efficiency
-
14Pre-boil gravity BLG
-
17Original gravity BLG
-
30Batch IBU
Fermentation
-
21 liter(s)Primary size
-
---Boil loss
-
6Post-primary gravity BLG
-
---Final gravity BLG
-
---ABV
-
---Attenuation
Priming
-
---Priming size
-
---Calories per 12oz
-
---Carbonation type
-
---Volumes of CO2
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
---|---|---|---|---|---|
November 22, 2016 | PRIMARY | 10 BLG | 23 C | 23 C | |
November 29, 2016 | PRIMARY | 6 BLG | 20 C | 20 C |
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members can modify recipe for a single batch? Become a PRO member!