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#35 - Bohemian Pilsner Czech 2...
August 26, 2020
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FINISHEDStatus
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1582 days agoBrewday
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1582 days agoFermentation start date
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---Secondary
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---Dry hops date
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1556 days agoPriming
Updated 1536 days ago
Mash and boil
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82.4 %Actual mash efficiency
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9.5Pre-boil gravity BLG
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10.8Original gravity BLG
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26Batch IBU
Fermentation
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12 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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3.5Final gravity BLG
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3.9 %ABV
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68.4 %Attenuation
Priming
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10 liter(s)Priming size
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201Calories per 12oz
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Re-fermentationCarbonation type
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2.4Volumes of CO2
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Corn sugarPriming sugar
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59.7 gPriming sugar amount
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14 CPriming beer temp
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