PL | EN
#26 - KveikX
September 25, 2020
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FINISHEDStatus
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1422 days agoBrewday
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1422 days agoFermentation start date
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1412 days agoSecondary
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1412 days agoDry hops date
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1405 days agoPriming
![](/uploads/qr-code/be125af4952460a800202691487c1340.png)
Updated 1405 days ago
Mash and boil
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96 %Actual mash efficiency
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12.2Pre-boil gravity BLG
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13.4Original gravity BLG
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29Batch IBU
Fermentation
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24 liter(s)Primary size
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6 liter(s)Boil loss
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5Post-primary gravity BLG
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3Final gravity BLG
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5.7 %ABV
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78.5 %Attenuation
Priming
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22 liter(s)Priming size
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249Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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113.7 gPriming sugar amount
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15 CPriming beer temp
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