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  4. #102 - Hazy Session IPA - Azacca

#102 - Hazy Session IPA - Azac...
September 8, 2020

  • FINISHED
    Status
  • 1522 days ago
    Brewday
  • 1522 days ago
    Fermentation start date
  • 1508 days ago
    Secondary
  • 1508 days ago
    Dry hops date
  • 1502 days ago
    Priming
Updated 1501 days ago

Mash and boil

  • 81.4 %
    Actual mash efficiency
  • 11
    Pre-boil gravity BLG
  • 14
    Original gravity BLG
  • 39
    Batch IBU

Fermentation

  • 13 liter(s)
    Primary size
  • 0.2 liter(s)
    Boil loss
  • 4.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.1 %
    ABV
  • 79.4 %
    Attenuation

Priming

  • 11.5 liter(s)
    Priming size
  • 259
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.1
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 54.5 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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