PL | EN
#63 - American Blond Ale #5
August 23, 2020
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FINISHEDStatus
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1587 days agoBrewday
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1587 days agoFermentation start date
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1583 days agoSecondary
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---Dry hops date
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1567 days agoPriming
Updated 1567 days ago
Mash and boil
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84.6 %Actual mash efficiency
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---Pre-boil gravity
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12.6Original gravity BLG
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20Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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4.5Post-primary gravity BLG
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2.7Final gravity BLG
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5.4 %ABV
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79.4 %Attenuation
Priming
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23 liter(s)Priming size
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232Calories per 12oz
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Re-fermentationCarbonation type
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2.5Volumes of CO2
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Corn sugarPriming sugar
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165.8 gPriming sugar amount
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20 CPriming beer temp
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