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  4. #1 - Session IPA

#1 - Session IPA
August 5, 2020

  • FINISHED
    Status
  • 1606 days ago
    Brewday
  • 1606 days ago
    Fermentation start date
  • 1599 days ago
    Secondary
  • ---
    Dry hops date
  • 1583 days ago
    Priming
Updated 1606 days ago

Mash and boil

  • 93.9 %
    Actual mash efficiency
  • ---
    Pre-boil gravity
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 26 liter(s)
    Primary size
  • 6 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 15 liter(s)
    Priming size
  • 221
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.7
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 121.3 g
    Priming sugar amount
  • 20 C
    Priming beer temp
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