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  4. #5 - Mosaic APA

#5 - Mosaic APA
July 10, 2020

  • FINISHED
    Status
  • 1630 days ago
    Brewday
  • 1629 days ago
    Fermentation start date
  • 1617 days ago
    Secondary
  • 1613 days ago
    Dry hops date
  • 1608 days ago
    Priming
Updated 1420 days ago

Mash and boil

  • 82.2 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 13.5
    Original gravity BLG
  • 49
    Batch IBU

Fermentation

  • 23.5 liter(s)
    Primary size
  • 2.2 liter(s)
    Boil loss
  • 4
    Post-primary gravity BLG
  • 4
    Final gravity BLG
  • 5.3 %
    ABV
  • 71.3 %
    Attenuation

Priming

  • 21 liter(s)
    Priming size
  • 254
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.4
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 130.3 g
    Priming sugar amount
  • 20.5 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 20, 2020 PRIMARY 3.5 BLG --- ---
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