PL | EN

  1. Dashboard
  2. Public recipes
  3. Rav79
  4. Mój pierwszy Wit

Mój pierwszy Wit
November 2, 2015

  • FINISHED
    Status
  • 3166 days ago
    Brewday
  • ---
    Fermentation start date
  • 3152 days ago
    Secondary
  • ---
    Dry hops date
  • 3142 days ago
    Priming
Updated 2680 days ago

Mash and boil

  • ---
    Actual mash efficiency
  • 10
    Pre-boil gravity BLG
  • 12
    Original gravity BLG
  • 21
    Batch IBU

Fermentation

  • 11.5 liter(s)
    Primary size
  • ---
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 2.5
    Final gravity BLG
  • 5.1 %
    ABV
  • 79.8 %
    Attenuation

Priming

  • 11 liter(s)
    Priming size
  • 221
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.5
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 80.5 g
    Priming sugar amount
  • 21 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
November 2, 2015 PRIMARY 12 BLG 21 C ---
zostawiam na tydzień na burzliwą
burzliwa trwała 14 dni
We introduced new Standard account. Check current subscription plans.
Do you know that PRO members have fully automated inventory stock tracking? Become a PRO member!