PL | EN
#9 - Juicy Sour 1
July 7, 2020
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MASHStatus
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1502 days agoBrewday
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![](/uploads/qr-code/baddadfdd2f58d44d84f3372175e1283.png)
Updated 1502 days ago
Mash and boil
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Fermentation
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Priming
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Mash checks
# | Check at | Temp | Gravity | pH | ||
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1 | July 7, 2020 at 3:43 PM | --- | --- | --- | ||
Dodane 6 ml kwasu mlekowego 80 do zacierania Do gotowania 28l 12.5 gotowanie 20 min, w tym 10 min z chlodnica, wszystko schłodzone do 40 i zadane plantarum po gotowaniu 1.055 - 13.9 blg |
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