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  4. #59 - Out of Control Kveik PA

#59 - Out of Control Kveik PA
July 3, 2020

  • FINISHED
    Status
  • 1636 days ago
    Brewday
  • 1636 days ago
    Fermentation start date
  • 1616 days ago
    Secondary
  • ---
    Dry hops date
  • 1613 days ago
    Priming
Updated 1613 days ago

Mash and boil

  • 79.7 %
    Actual mash efficiency
  • 11.5
    Pre-boil gravity BLG
  • 11.5
    Original gravity BLG
  • 37
    Batch IBU

Fermentation

  • 21 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • 3.3
    Final gravity BLG
  • 4.4 %
    ABV
  • 72.1 %
    Attenuation

Priming

  • 10 liter(s)
    Priming size
  • 214
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.3
    Volumes of CO2
  • Corn sugar
    Priming sugar
  • 62.2 g
    Priming sugar amount
  • 19 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
July 23, 2020 SECONDARY 3.8 BLG 21 C 19 C
Warka podzielona na 2 części. Do jednej dodałem 20 g Eukanot. Do drugiej 1 kg puree z brzoskwini.
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