PL | EN
#35 - mango/porzeczka apa
May 23, 2020
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FINISHEDStatus
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1680 days agoBrewday
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1679 days agoFermentation start date
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1664 days agoSecondary
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1661 days agoDry hops date
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1657 days agoPriming
Updated 1656 days ago
Mash and boil
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81.5 %Actual mash efficiency
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13.5Pre-boil gravity BLG
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15Original gravity BLG
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37Batch IBU
Fermentation
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39 liter(s)Primary size
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3 liter(s)Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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7 %ABV
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84 %Attenuation
Priming
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34 liter(s)Priming size
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278Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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170.7 gPriming sugar amount
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17 CPriming beer temp
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