PL | EN
#2 - Pale Ale
April 21, 2020
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FINISHEDStatus
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1582 days agoBrewday
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1582 days agoFermentation start date
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---Secondary
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---Dry hops date
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1558 days agoPriming
![](/uploads/qr-code/50eed9c0903b9e467692cfee38c51fd1.png)
Updated 1557 days ago
Mash and boil
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---Actual mash efficiency
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10.5Pre-boil gravity BLG
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12Original gravity BLG
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49Batch IBU
Fermentation
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20 liter(s)Primary size
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2 liter(s)Boil loss
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---Post-primary gravity
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2.5Final gravity BLG
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5.1 %ABV
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79.8 %Attenuation
Priming
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19 liter(s)Priming size
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221Calories per 12oz
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Re-fermentationCarbonation type
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2.7Volumes of CO2
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Corn sugarPriming sugar
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157.6 gPriming sugar amount
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22 CPriming beer temp
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