PL | EN
#2 - Grodziskie II
October 14, 2016
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FINISHEDStatus
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2866 days agoBrewday
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2866 days agoFermentation start date
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2852 days agoSecondary
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---Dry hops date
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2846 days agoPriming
![](/uploads/qr-code/354f61de1ddf0102a152d6f8704179a6.png)
Updated 2727 days ago
Mash and boil
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64.3 %Actual mash efficiency
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5.5Pre-boil gravity BLG
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7Original gravity BLG
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22Batch IBU
Fermentation
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21.5 liter(s)Primary size
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---Boil loss
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3Post-primary gravity BLG
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3Final gravity BLG
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2.1 %ABV
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57.8 %Attenuation
Priming
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20 liter(s)Priming size
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130Calories per 12oz
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Re-fermentationCarbonation type
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2.3Volumes of CO2
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Table sugarPriming sugar
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118.8 gPriming sugar amount
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22 CPriming beer temp
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