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  4. #39 - Light Pale Ale

#39 - Light Pale Ale
April 16, 2020

  • FINISHED
    Status
  • 1716 days ago
    Brewday
  • 1715 days ago
    Fermentation start date
  • 1706 days ago
    Secondary
  • ---
    Dry hops date
  • 1703 days ago
    Priming
Updated 1703 days ago

Mash and boil

  • 87.7 %
    Actual mash efficiency
  • 13.6
    Pre-boil gravity BLG
  • 14.9
    Original gravity BLG
  • 28
    Batch IBU

Fermentation

  • 21.5 liter(s)
    Primary size
  • 3 liter(s)
    Boil loss
  • 3.1
    Post-primary gravity BLG
  • 3.1
    Final gravity BLG
  • 6.6 %
    ABV
  • 80.1 %
    Attenuation

Priming

  • 20 liter(s)
    Priming size
  • 278
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 86.8 g
    Priming sugar amount
  • 18 C
    Priming beer temp
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