PL | EN
#3 - AIPA
April 18, 2020
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FINISHEDStatus
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1586 days agoBrewday
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1585 days agoFermentation start date
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1576 days agoSecondary
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1573 days agoDry hops date
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1565 days agoPriming
![](/uploads/qr-code/118ca57fa1c63e8445495a610fed30ba.png)
Updated 1565 days ago
Mash and boil
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---Actual mash efficiency
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---Pre-boil gravity
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16.4Original gravity BLG
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50Batch IBU
Fermentation
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28 liter(s)Primary size
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5 liter(s)Boil loss
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5.4Post-primary gravity BLG
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5.1Final gravity BLG
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6.5 %ABV
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70.1 %Attenuation
Priming
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21 liter(s)Priming size
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311Calories per 12oz
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Re-fermentationCarbonation type
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2.6Volumes of CO2
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Corn sugarPriming sugar
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147.1 gPriming sugar amount
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15 CPriming beer temp
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