PL | EN
#35 - Hoppy Grodziskie
April 15, 2020
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FINISHEDStatus
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1553 days agoBrewday
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1551 days agoFermentation start date
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1540 days agoSecondary
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1540 days agoDry hops date
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1537 days agoPriming
![](/uploads/qr-code/c35b294afd62ca341c6998f775a24e9a.png)
Updated 1537 days ago
Mash and boil
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86.6 %Actual mash efficiency
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---Pre-boil gravity
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9.5Original gravity BLG
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22Batch IBU
Fermentation
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22 liter(s)Primary size
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---Boil loss
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2.5Post-primary gravity BLG
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2.5Final gravity BLG
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3.7 %ABV
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74.2 %Attenuation
Priming
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22 liter(s)Priming size
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175Calories per 12oz
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Re-fermentationCarbonation type
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3.4Volumes of CO2
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Corn sugarPriming sugar
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248.1 gPriming sugar amount
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21 CPriming beer temp
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