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  4. #50 - Marakuja Hazy IPA

#50 - Marakuja Hazy IPA
April 11, 2020

  • FINISHED
    Status
  • 1670 days ago
    Brewday
  • 1669 days ago
    Fermentation start date
  • 1649 days ago
    Secondary
  • 1639 days ago
    Dry hops date
  • 1631 days ago
    Priming
Updated 1630 days ago

Mash and boil

  • 84.1 %
    Actual mash efficiency
  • 14
    Pre-boil gravity BLG
  • 15
    Original gravity BLG
  • 32
    Batch IBU

Fermentation

  • 84 liter(s)
    Primary size
  • 8 liter(s)
    Boil loss
  • 3.8
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 6.7 %
    ABV
  • 80.9 %
    Attenuation

Priming

  • 80 liter(s)
    Priming size
  • 279
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2.2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 401.7 g
    Priming sugar amount
  • 17 C
    Priming beer temp
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