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#32 - APA 13 blg
March 26, 2020

  • FINISHED
    Status
  • 1737 days ago
    Brewday
  • 1737 days ago
    Fermentation start date
  • 1726 days ago
    Secondary
  • 1726 days ago
    Dry hops date
  • 1715 days ago
    Priming
Updated 1715 days ago

Mash and boil

  • 70.2 %
    Actual mash efficiency
  • 12
    Pre-boil gravity BLG
  • 12.5
    Original gravity BLG
  • 30
    Batch IBU

Fermentation

  • 24 liter(s)
    Primary size
  • 4 liter(s)
    Boil loss
  • 3.5
    Post-primary gravity BLG
  • 3
    Final gravity BLG
  • 5.2 %
    ABV
  • 76.8 %
    Attenuation

Priming

  • 17.5 liter(s)
    Priming size
  • 232
    Calories per 12oz
  • Re-fermentation
    Carbonation type
  • 2
    Volumes of CO2
  • Table sugar
    Priming sugar
  • 75.9 g
    Priming sugar amount
  • 18 C
    Priming beer temp

Fermentation checks

Check at Step Gravity Beer temp Surrounding temp FFT
March 27, 2020 PRIMARY --- 18 C 17 C
brak oznak startu fermentacji, dlatego dodana jeszcze jedna saszetka uwodnionych US 05.
March 28, 2020 PRIMARY --- 18 C 17 C
fermentacja od rana rozkręcona.
April 6, 2020 SECONDARY 3.5 BLG 18 C 19 C
Chmielenie na zimno:
Chinook - 20g, Cascade - 20g
April 11, 2020 SECONDARY 3.5 BLG 18 C 19 C
Chmielenie na zimno:
Amarillo- 20g, Cascade - 20g
April 16, 2020 SECONDARY 3.5 BLG 18 C 18 C
Chmielenie na zimno:
Centennial - 10g
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