PL | EN
#16 - #16 Czeski Pilsner
March 8, 2020
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FINISHEDStatus
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1700 days agoBrewday
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1700 days agoFermentation start date
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1694 days agoSecondary
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---Dry hops date
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1680 days agoPriming
Updated 1679 days ago
Mash and boil
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82.4 %Actual mash efficiency
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12Pre-boil gravity BLG
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13.2Original gravity BLG
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40Batch IBU
Fermentation
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21 liter(s)Primary size
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3 liter(s)Boil loss
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1.2Post-primary gravity BLG
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1.2Final gravity BLG
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6.5 %ABV
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91.2 %Attenuation
Priming
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20 liter(s)Priming size
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240Calories per 12oz
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Re-fermentationCarbonation type
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2.22Volumes of CO2
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Corn sugarPriming sugar
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100.4 gPriming sugar amount
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13 CPriming beer temp
Fermentation checks
Check at | Step | Gravity | Beer temp | Surrounding temp | FFT |
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March 12, 2020 | PRIMARY | 1.2 BLG | 11 C | 11 C |
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