PL | EN
#18 - ipa #4
March 6, 2020
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FINISHEDStatus
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1757 days agoBrewday
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1757 days agoFermentation start date
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1750 days agoSecondary
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---Dry hops date
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1735 days agoPriming
Updated 1734 days ago
Mash and boil
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81.7 %Actual mash efficiency
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14Pre-boil gravity BLG
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14Original gravity BLG
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94Batch IBU
Fermentation
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24 liter(s)Primary size
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---Boil loss
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4Post-primary gravity BLG
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4Final gravity BLG
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5.6 %ABV
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72.4 %Attenuation
Priming
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23 liter(s)Priming size
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262Calories per 12oz
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Re-fermentationCarbonation type
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2.2Volumes of CO2
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Table sugarPriming sugar
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118.2 gPriming sugar amount
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18 CPriming beer temp
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